Join us for the fifth and final webinar in our summer webinar series: School's Out, Food's In. 

The summer is nearing a close but meals don’t have to! Learn how your organization can use the CACFP At-risk Afterschool Meals Program to serve meals after school, on weekends, and over holiday breaks. You will hear from three experts on how they seamlessly transition from serving summer to afterschool meals. You will also hear tips on maintaining sites and streamlining operations for the two programs. Speakers include Michael Clark, Director of School Nutrition at Crane Elementary Schools; Annette Dove, Founder and Director of Targeting Our People’s Priorities with Service (TOPPS); and Maggie Lynch, Director of Nutrition Services at the MetroWest YMCA.