Vaughn Food Services continues to reach kids during COVID-19 by collaborating with families and the entire Vaughn staff, and by serving meals that kids love.
Discussion questions and stories for schools and nonprofit organizations looking to more meaningfully engage kids and their families in meal program design and delivery.
A checklist of meal service options to reach kids with three meals a day, seven days a week, during the pandemic
Curious how the new emergency operational cost reimbursements for March to June 2020 will work? Read this to learn more.