Slide Deck - Rural Refresh: Revitalizing Summer Meal Menus for Non-Congregate Service

This breakout session delved into the innovative approaches to menu planning for rural non-congregate summer meal services. Drawing from the experiences of 2024, the session showcased a variety of menu ideas and solutions that have successfully met the unique challenges faced by rural communities. Attendees learned from the best practices shared by seasoned program sponsors and were equipped with practical strategies for creating menus that not only satisfy nutritional guidelines but also appeal to children and their families. The session highlighted fan-favorite food items and explored the integration of fresh, frozen, and shelf-stable products to ensure variety and quality.

Download the slide deck to see what attendees learned.